4 Advantages of Cast-Iron Over Stone
18x better heat retention
Bake pizza in 5-9 min. at home
Unbreakable cast-iron plate
Perfect for both ovens & grills
Experience Quicker, Crispier Pizza
18x Better Heat Transfer Compared to Pizza Stone
Practical design with built-in handles for easier lifting
How It Works
The Perfect Pizza in 5-9 Minutes!
Step 1 of 3
Place your Pizzori in your oven.
Step 2 of 3
Preheat your oven for 45 min.
Step 3 of 3
Cook your pizza in 5-9 min.
About Pizzori
I love pizza. I have every tool from the stone, steels or the ooni. I’ve made pizzas at home, in pizzerias, on the grills or camping.
Our cast-iron plate is the best balance between impact and effect, but the regular ones discolor fast and are unhandy.
I felt that I could come up with a better version. The Pizzori® pizza plate is me taking everything I disliked about the traditional baking steel, and improved upon.
See our journey from stone to cast iron